Hang tight while we pull latest jobs for you...
-
Cook 3, Culinary
US, California, Nevada County, Truckee
Posted 2 March, 2023
- Hospitality & Catering Jobs
- Truckee, Nevada County
The Cook 3 is a member of the Food & Beverage Team and is responsible for food preparation, cooking, and serving. This position reports to the Kitchen Manager or Executive Chef. KEY RESPONSIBILITIES: Work and master all kitchen stations. Ensure superCook, Culinary, Restaurant, Hotel, Kitchen, Food
-
Cook 3, Culinary
US, California, Riverside County, Indio
Posted 16 March, 2023
- Hospitality & Catering Jobs
- Indio, Riverside County
The Cook 3 is a member of the Food & Beverage Team and is responsible for food preparation, cooking, and serving. This position reports to the Kitchen Manager or Executive Chef. Benefits: New hourly full-time team members working 30 hours or more perCook, Culinary, Restaurant, Hotel, Team Member, Kitchen
-
Cook 3, Culinary
US, Florida, Lake County, Groveland
Posted 25 February, 2023
- Hospitality & Catering Jobs
- Groveland, Lake County
The Cook 3 is a member of the Food & Beverage Team and is responsible for food preparation, cooking, and serving. This position reports to the Kitchen Manager or Executive Chef. KEY RESPONSIBILITIES: Work and master all kitchen stations. Ensure superCook, Culinary, Restaurant, Hotel, Kitchen, Food
-
Cook 3, Culinary
US, Arizona, Maricopa County, Sun Lakes
Posted 4 March, 2023
- Hospitality & Catering Jobs
- Sun Lakes, Maricopa County
The Cook 3 is a member of the Food & Beverage Team and is responsible for food preparation, cooking, and serving. This position reports to the Kitchen Manager or Executive Chef. KEY RESPONSIBILITIES: Work and master all kitchen stations. Ensure superCook, Culinary, Restaurant, Hotel, Kitchen, Food
-
Cook 3, Culinary
US, Arizona, Maricopa County, Rio Verde
Posted 16 March, 2023
- Hospitality & Catering Jobs
- Rio Verde, Maricopa County
The Cook 2 is a member of the Food & Beverage Team and is responsible for food preparation, cooking, and serving. This position reports to the Kitchen Manager or Executive Chef. KEY RESPONSIBILITIES: Work and master one kitchen station; accepts respoCook, Culinary, Restaurant, Hotel, Kitchen, Food
Cook 3, Culinary
US, California, Nevada County, Truckee
Posted 2 March, 2023
Average Salary: / Yearly
Job Category: Hospitality & Catering Jobs
Job Type: undefined
Company: Array
Job Area: Truckee, Nevada County
Job Description:
The Cook 3 is a member of the Food & Beverage Team and is responsible for food preparation, cooking, and serving. This position reports to the Kitchen Manager or Executive Chef. KEY RESPONSIBILITIES: Work and master all kitchen stations. Ensure superCook, Culinary, Restaurant, Hotel, Kitchen, Food read more